Tunnel of Fudge Cake
Tunnel Of Fudge Cake is an moderately easy dinner. Made with 1 1/2 c. butter, 6 eggs, 1 1/2 c. sugar, 2 c. flour and pillsbury double dutch frosting, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter in a large mixing bowl at high speed.
Add sugar; continue mixing at high speed until light and fluffy.
By hand, stir in flour and frosting mix; add pecans until well blended. Pour batter into well-greased and floured pan (Bundt).
Bake at 350Β° for 60 to 65 minutes.
Cool 2 hours before removing from pan. Cool completely before serving.
π· Perfect Pairings
Complete your meal with these
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