Tunnel of Fudge Cake
Tunnel Of Fudge Cake is an moderately easy dinner. Made with 1 1/2 c. butter, softened, 6 eggs, 1 1/2 c. sugar, 2 c. plain flour and 1 box fudge frosting mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease and flour a square pan.
In a large bowl, cream butter and add eggs, one at a time, beating after each egg.
Gradually add sugar, creaming until light and fluffy.
By hand, stir in flour, dry frosting mix and nuts until well blended.
Pour mixture into pan.
Bake for 45 minutes to an hour.
Let cool 1 hour before cutting.
π· Perfect Pairings
Complete your meal with these
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