Tuna Zucchini Cakes
Tuna Zucchini Cakes is an moderately easy dinner. Made with 1 tbsp. butter, 1/2 c. diced onion, 1 (6 1/2 oz.) can tuna, drained and flaked, 1 c. shredded zucchini and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in butter until tender.
Add other ingredients and combine well.
Shape into six 1/2-inch thick patties.
Coat patties with bread crumbs.
Heat oil in skillet and cook patties on each side until golden (approximately 3 minutes).
π· Perfect Pairings
Complete your meal with these
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