Tuna Stuffed Potatoes(English Supper)
Tuna Stuffed Potatoes(English Supper) is an moderately easy dinner. Made with 6 to 8 medium irish potatoes, butter or margarine, salt and pepper, parsley and 1 large can water packed tuna, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Scrub potatoes and poke holes in them.
Bake in 375° oven for about 1 1/2 hours.
Cut slice from top and scoop out flesh.
Mash it along with butter, salt, pepper and parsley.
Add flaked tuna (drain first).
Add sour cream.
Mix thoroughly.
Fill shells with mixture.
Place one strip of crisp bacon on top of each potato. Return to oven.
Bake at 375° for 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment