Tuna Casserole

Tuna Casserole

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Tuna Casserole is an moderately easy dinner. Made with 1 c. cooked elbow macaroni, 1/2 c. chopped onion, 1/4 c. chopped green pepper, 3 tbsp. butter or margarine and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook macaroni according to directions; then drain.

Cook onion and pepper (optional) in butter or margarine until tender.

Add flour and blend.

Add milk.

Cook over low heat until thick; stir constantly.

Add pimento, soup and tuna.

Stir together.

Pour into greased 1 1/2-quart casserole dish.

Bake at 350Β° for 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

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