Tuna Casserole

Tuna Casserole

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Tuna Casserole is an moderately easy dinner. Made with 8 oz. noodles, 2 hard-boiled eggs, 1 c. peas, 1 can tuna and 1 can mushroom soup and fill can with milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Layer noodles, sliced hard-boiled eggs, peas and tuna.

Heat mushroom soup and milk to boiling and pour over mixture and top with cheese.

Bake at 375Β° for 20 minutes.

🍷 Perfect Pairings

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