Name: Tuna Casserole
Ingredients: 1/4 c. diced green pepper; 1 c. sliced celery; 1/3 c. chopped onions; 2 tbsp. butter or margarine; 1 (10 1/2 oz.) can condensed cream of mushroom soup; 2/3 c. milk; 4 oz. process American cheese, cubed (about 1 c.); 8 oz. medium noodles; 1/2 c. mayonnaise or salad dressing; 2 tbsp. chopped pimiento (from 4 oz. can) or add 1/4 c. diced red pepper with green pepper above; 1 (9 1/2 oz.) can tuna, drained and flaked; 1/3 c. toasted, slivered almonds

Tuna Casserole

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Tuna Casserole is an moderately easy dinner. Made with 1/4 c. diced green pepper, 1 c. sliced celery, 1/3 c. chopped onions, 2 tbsp. butter or margarine and 1 (10 1/2 oz.) can condensed cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.