Tuna and Rice Casserole

Tuna and Rice Casserole

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Tuna And Rice Casserole is an easy dinner. Made with 1 (7 oz.) can tuna, packed in vegetable oil, 2 tbsp. chopped green pepper, 1 can condensed cream of mushroom soup, 1 c. milk and 3 c. cooked rice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pour oil from tuna into a saucepan.

Add green pepper and cook over low heat for 5 minutes, stirring occasionally.

Blend in soup, stirring constantly, until smooth.

Add milk; heat.

🍷 Perfect Pairings

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