Tuna and Noodle Casserole

Tuna and Noodle Casserole

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Tuna And Noodle Casserole is an easy dinner. Made with 1 pkg. egg noodles, 1 can cream of mushroom soup, 2 (6 oz.) cans tuna, 1 can milk and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In 2-quart boiling water and 1 teaspoon salt, add noodles gradually.

Cook until tender.

Drain, then rinse in cold water. Mix noodles with tuna, soup, milk and cheese.

Top with tomato slices and crumbs.

Bake for 15 minutes at 375Β°.

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