Trucker's Beef Stew
Trucker'S Beef Stew is an moderately easy dinner. Made with 1 1/2 lb. lean beef or sirloin, 2 medium white potatoes, cut into 1/2-inch pieces, 6 oz. water, divided, 4 large carrots, cut up in 1-inch pieces and 4 stalks celery, cut in 1-inch pieces, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a large nonstick skillet, simmer beef cubes and potatoes with 4 ounces water for about 15 minutes, or until tender.
Drain water.
Add carrots, celery, peppers, onion, ketchup, steak sauce and 2 ounces water and combine thoroughly.
Cover pan and simmer over medium heat for 10 minutes.
Serve with brown rice.
All ingredients can be put in a crock-pot and cooked on low for six to eight hours.
π· Perfect Pairings
Complete your meal with these
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