Tropical Summer Punch
Tropical Summer Punch is an moderately easy dinner. Made with 1 (20 oz.) pineapple chunks in own juice, 1 (12 oz.) frozen orange juice, thawed, 1 (6 oz.) frozen limeade, thawed, 1 qt. ginger ale, chilled and 1 qt. cranberry juice, chilled, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine pineapple chunks, undrained, and orange juice and limeade concentrates in a punch bowl.
Add 2 orange juice cans water.
Pour in the ginger ale, cranberry juice and apple juice. Float frozen strawberries and lemon slices on top.
Makes 4 1/2 quarts.
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