Triple Bean Casserole

Name: Triple Bean Casserole
Ingredients: 4 slices bacon, cooked, drained and crumbled; 1 large onion, sliced; 1 (16 oz.) pork and beans; 1 can tomatoes, cut up; 1 (16 oz.) lima beans; 1 (15 oz.) red kidney beans; 1/4 c. brown sugar; 1/2 tsp. dry mustard; 1 tbsp. Worcestershire sauce

Triple Bean Casserole is an moderately easy dinner. Made with 4 slices bacon, cooked, drained and crumbled, 1 large onion, sliced, 1 (16 oz.) pork and beans, 1 can tomatoes, cut up and 1 (16 oz.) lima beans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Casserole #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

4 slices bacon, cooked, drained and crumbled

1 large onion, sliced

1 (16 oz.) pork and beans

1 can tomatoes, cut up

1 (16 oz.) lima beans

1 (15 oz.) red kidney beans

1/4 c. brown sugar

1/2 tsp. dry mustard

1 tbsp. Worcestershire sauce

👨‍🍳 Instructions

Cook onion in reserved bacon drippings until tender.

Combine all ingredients in a greased 2-quart casserole.

Bake, covered, at 375° for 40 minutes.

Uncover.

Bake 20 to 30 minutes more until desired consistency.

Serves 12.

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