Traditional Sweet Potato Pie
Traditional Sweet Potato Pie is an moderately easy dinner. Made with 1 pie crust, 3 eggs, beaten, 1 1/2 cup canned sweet potatoes, 2/3 cup sugar and 1/2 teaspoon salt, optional, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 375 degrees.
Combine eggs, sweet potato, sugar and spices in mixer.
Pour into crust and bake for 45 minutes or until knife inserted into the middle comes out clean.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment