Traditional Pumpkin Pie
Traditional Pumpkin Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pastry shell, 2 eggs, 1 tsp. ground cinnamon, 1/2 tsp. ground ginger and 1/2 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 425°.
Combine all ingredients except pie shell.
Mix well and pour into pastry shell.
Bake 15 minutes at 425°.
Reduce temperature to 350°.
Bake for another 35 to 40 minutes.
Knife inserted near edge should come out clean when ready.
Serve with whipped topping.
🍷 Perfect Pairings
Complete your meal with these
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