Tossed Salad(Greek)
Tossed Salad(Greek) is an impressive dinner. Made with 1/2 head lettuce, 1 tomato, cut into 8 wedges, 1/2 peeled cucumber (1/2-inch chunks), 10 black olives and 6 salonika peppers, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break lettuce into small pieces and toss with next 8 ingredients.
Salt and pepper to taste and toss again.
Place anchovies evenly around salad and sprinkle Feta cheese over top. Just before serving, pour even amounts of olive oil and vinegar over salad and toss at table.
Serve with hard bread, crackers or crusty rolls.
π· Perfect Pairings
Complete your meal with these
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