Tortillas(For Tacos)
Tortillas(For Tacos) is an easy dinner. Made with 2 c. flour, 1 tsp. salt, 1/2 tsp. baking powder, 3 tbsp. shortening and 2/3 c. warm water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt and baking powder.
Work in shortening until fine and crumbly.
Add water.
Mix well with hands and knead until soft and smooth.
Divide into 8 or 12 parts.
Roll into round shape, very thin.
Bake on hot, ungreased griddle, turning until both sides are brown.
Keep warm in 150Β° oven.
(Be sure not to overcook, browning doesn't take long.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment