Tortilla Soup
Tortilla Soup is an easy dinner. Made with 2 (10 1/2 oz.) cans chicken and rice soup (undiluted), 1 c. canned, chopped tomatoes with juice, 2 tbsp. canned green chilies, 1 c. (4 oz.) shredded cheddar cheese and 2 c. crushed, lightly salted tortilla chips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 3 ingredients in a saucepan; bring just to a boil.
To serve, sprinkle with cheese and chips.
Makes 4 cups.
π· Perfect Pairings
Complete your meal with these
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