Tortellini Soup
Tortellini Soup is an impressive dinner. Made with 1 lb. italian sausage, 1 c. chopped onion, 2 cloves garlic, sliced, 5 c. beef broth and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Remove casing sausage.
Remove sausage; drain and reserve tablespoon drippings.
Saute onion and garlic in drippings.
Add beef broth, water, wine, tomatoes, carrots, basil, oregano, tomato sauce and sausage.
Bring all to a boil, then reduce heat and simmer 30 minutes uncovered. Skim fat from soup and stir in zucchini, tortellini, parsley and pepper.
Simmer covered
40 minutes.
Sprinkle on Parmesan cheese when serving.
π· Perfect Pairings
Complete your meal with these
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