Tomato Soup Cake
Tomato Soup Cake is an moderately easy dinner. Made with 2 c. sifted flour, 1 tbsp. baking powder, 1/2 tsp. soda, 1/2 tsp. powdered cloves and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Sift dry ingredients together.
Wash and cut raisins.
Put small amount of flour mixture in paper bag and shake well.
Cream shortening; add sugar gradually.
Cream well.
Add eggs; mix thoroughly.
Add flour mixture alternately with soup.
Stir until smooth; fold in raisins and nuts.
Pour into greased and floured 8-inch layer pans.
Bake in moderate oven (375Β°) for about 35 minutes.
Frost as desired.
π· Perfect Pairings
Complete your meal with these
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