Tomato Pie

Tomato Pie

Tomato Pie is an moderately easy dinner. Made with 9-inch pie crust, 2 large tomatoes, 1/4 c. green onions, 1 tsp. basil (fresh is best!) and 1/2 tsp. lemon pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bake pie crust per instructions.

Peel and slice tomatoes.

Layer in bottom of baked pie crust.

Chop green onions and spread over tomatoes.

Sprinkle basil and lemon pepper over tomatoes/onions.

Mix mayonnaise and cheese.

Spread on top of pie.

Bake at 375Β° for 25 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.