Tomato Mushroom Chicken
Tomato Mushroom Chicken is an moderately easy dinner. Made with 3 whole chicken breasts, skinned and boned, 1 (10 oz.) can cream of mushroom soup, 1 (10 oz.) can tomato soup, 4 oz. chopped mushrooms (fresh is preferable) and 1 tomato, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut chicken breasts in half and place in large casserole dish. Sprinkle with salt, pepper and garlic powder.
In a medium bowl, combine soups and chopped vegetables.
Pour over chicken breasts. Cover casserole dish.
Bake at 350Β° for 2 hours.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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