Tomato Dill Pasta

Name: Tomato Dill Pasta
Prep time: 18 min
Cook time: 48 min
Yield: 4
Ingredients: 2 cans (16 oz.) diced, peeled tomatoes; 2 green onions, thinly sliced; 1 clove garlic, minced; 2 Tbsp . each olive oil and minced parsley; 1 1/2 tsp . dill weed; 1/4 tsp . paprika or ground red pepper (pinch); freshly ground pepper to taste; salt to taste; 8 oz . thin spaghetti or linguine

⏱️ Ready in 1h 6m 🥄 Prep 18 min 🔥 Cook 48 min 👥 4 servings

Tomato Dill Pasta is an moderately easy pasta dish you can prepare in about 1 hour 6 minutes. Made with (16 oz.) diced, peeled tomatoes, green onions, thinly sliced, garlic, minced, . each olive oil and minced parsley and . dill weed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Pasta #Italian

📊 At a Glance

Prep 18 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 cans (16 oz.) diced, peeled tomatoes

2 green onions, thinly sliced

1 clove garlic, minced

2 Tbsp . each olive oil and minced parsley

1 1/2 tsp . dill weed

1/4 tsp . paprika or ground red pepper (pinch)

freshly ground pepper to taste

salt to taste

8 oz . thin spaghetti or linguine

👨‍🍳 Instructions

Drain off some of the juice from the tomatoes.

Mix all ingredients except the noodles in a large bowl.

Marinate at room temperature at least 30 minutes.

Cook spaghetti and drain.

Add hot pasta to sauce and toss.

Serve immediately.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍽️ You Might Also Like

Pu Phat Phong Kari

Salmon Noodle Romanoff

Pastafrola

Pastafrola

Spiced Rasta Pasta (Jamaican)

Hearty Rasta Pasta (Jamaican)

💬 Comments

Leave a Comment