Tomato and Onion Pickles
Tomato And Onion Pickles is an moderately easy dinner. Made with 1 gal. green tomatoes, sliced, 1 gal. onions, sliced thin, 3 medium size pods hot green pepper, 1 c. salt and 2 c. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Prepare tomatoes, onions and pepper.
Add the salt; stir thoroughly.
Let stand overnight.
Next morning, drain off the liquid and pour water over mixture 2 or 3 times.
Be sure to drain thoroughly to get out salt.
Add the vinegar and sugar that has been dissolved.
Let mixture cook until tender.
Can in sterilized jars and seal.
Makes 3 quarts or 10 pints.
Delicious with cooked vegetables.
π· Perfect Pairings
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