Tom's White Chili
Tom'S White Chili is an moderately easy dinner. Made with 1 tbsp. salad oil, 1 large onion, chopped, 1 garlic clove, minced, 2 tsp. ground cumin and 2 whole large chicken breasts, skinned, boned and cut into 1 inch chunks, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In small frypan over medium heat, in hot salad oil, cook onion, garlic and cumin until onion is tender.
Put all ingredients into a crock-pot (except cheese and Tabasco sauce). Simmer overnight or make in the morning and cook while you're at work!
Make sure chicken is cooked thoroughly, at least 4 to 5 hours on high simmer.
Add hot pepper sauce to taste and garnish with shredded cheese.
Great with corn bread and a real hit at Superbowl parties! Makes approximately 8 main dish servings. Lo-Cal too!
π· Perfect Pairings
Complete your meal with these
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