Toll House Pie

Toll House Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. all-purpose flour, 1/2 c. sugar, 1/2 c. firmly packed brown sugar and 3/4 c. butter, melted and cooled to room temperature, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.