Toll House Pie
Toll House Pie is an moderately easy dinner. Made with 1 (9-inch) pie crust, 2 eggs, 1/2 c. flour, 1/2 c. sugar and 1/2 c. firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 325°.
Beat eggs until foamy.
Add flour, sugar and brown sugar; beat until well blended.
Blend in melted butter; stir in chocolate pieces and walnuts.
Bake 1 hour at 325°.
🍷 Perfect Pairings
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