Toll House Marble Squares
Toll House Marble Squares is an moderately easy dinner. Made with 1/2 c. butter, softened, 6 tbsp. sugar, 6 tbsp. brown sugar, 1/2 tsp. vanilla and 1/4 tsp. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Beat butter, sugars, vanilla and water together until creamy. Beat in egg.
Sift flour, salt and baking soda together and mix in. Spread in greased 9 x 13 x 2-inch pan.
Sprinkle with 6 ounces semi-sweet chocolate chips.
Bake at 375Β° for 2 minutes.
Run a knife through dough to marbleize.
Bake 12 to 14 minutes more.
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