Tofu Parmigiana(Serve with Tossed Salad and Crisp Bread.)
Tofu Parmigiana(Serve With Tossed Salad And Crisp Bread.) is an moderately easy dinner. Made with 1 lb. firm tofu, 1/2 c. soy sauce, 3/4 c. dry white wine, 1/2 tsp. onion powder and 1 large egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain tofu, then cut in 12 even slices.
Arrange in a flat pan or dish.
π· Perfect Pairings
Complete your meal with these
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