Tofu Mushroom Loaf
Tofu Mushroom Loaf is an moderately easy dinner. Made with 1/2 onion, chopped, 2 tbsp. oil, 1 c. mushrooms, 2 cloves garlic, minced and 1 block tofu, crumbled, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute onion, garlic and mushrooms in oil.
In large bowl, mix remaining ingredients.
Add the onion-mushroom mixture to the tofu mixture.
Fold gently and spoon into oiled loaf pan.
Top with 1/2 cup grated Monterey Jack cheese.
Bake at 350Β° for 30 minutes. Serves 6.
π· Perfect Pairings
Complete your meal with these
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