Toasted Coconut Bread
Toasted Coconut Bread is an moderately easy dinner. Made with 1 c. toasted coconut, 2 c. flour, 3/4 c. sugar, 1 tbsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Mix dry ingredients well.
Add wet ingredients all at once. Mix well.
Pour into 9 x 5-inch greased loaf tin.
Bake at 350° for 1 hour or until tested done.
As an alternative, pour into muffin tins and bake at 400° for 20 minutes.
Makes 1 loaf or 12 muffins.
🍷 Perfect Pairings
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