"Tis the Season" Chicken
"Tis The Season" Chicken is an moderately easy dinner. Made with 2 (6 1/4 oz.) pkg. fast-cooking long grain and wild rice mix with herbs and seasonings, 3 lb. chicken breasts, cut into serving pieces, 1 (16 oz.) can whole berry cranberry sauce, 3 tbsp. butter or margarine and 2 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Sprinkle rice in buttered 13 x 9-inch baking dish.
Spread package of seasonings over rice.
Arrange chicken on top.
π· Perfect Pairings
Complete your meal with these
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