Tiny Meatballs
Tiny Meatballs is an easy dinner. Made with 1 lb. hamburger, 1 lb. sausage, seasoning salt, 1 jar currant jelly and 1 c. mustard (not dry), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 3 ingredients.
Measure 1/2 teaspoon for each ball.
Roll and brown.
Add currant jelly and mustard.
Simmer until done.
Serves 12.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment