Three Tomato Tart
Three Tomato Tart is an moderately easy dinner. Made with pastry for a single crust pie, 3 tbsp. grated parmesan cheese, 2 egg whites, 1 c. low-fat ricotta cheese and 2 garlic cloves, minced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Prepare pastry for single crust, place in a 10-inch tart pan. Trim pastry even with rim of pan.
Do not prick.
Line pastry shell with a double thickness of foil.
Bake at 450° for 5 minutes.
Remove foil, bake 7 minutes or until done.
Remove from oven.
Reduce temperature to 325°.
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