Thompson's Summer Pasta
Thompson'S Summer Pasta is an moderately easy dinner. Made with 4 large tomatoes, cut into 1/2-inch pieces, 1/2 lb. brie cheese, rind removed and cut up, 1/2 lb. fresh mozzarella, cut up, 3 cloves garlic, minced fine and 1 c. fine olive oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 8 ingredients and let set at room temperature 1 to 2 hours.
Cook linguine. When linguine is ready to serve, drain and toss with tomato and cheese mixture.
Serve with Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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