Theresa Shea's Corned Beef in Foil
Theresa Shea'S Corned Beef In Foil is an moderately easy dinner. Made with 2 oranges, sliced, 2 medium onions, sliced, 4 stalks celery, halved, 2 cloves garlic, quartered and 2 tsp. dill seed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Arrange half of seasonings on a large sheet of heavy-duty metal foil.
Place meat on top and add remaining ingredients. Seal foil package, leaving room for juices to collect.
Place in a shallow pan.
Bake in 325Β° gas oven for 3 1/2 to 4 hours or until meat is very tender.
(This may also be done in a covered casserole; it will cook a little faster and there will be less juice.)
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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