The Best Apple Cobbler
The Best Apple Cobbler is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with butter, c. sugar, c. water, c. sifted flour and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Melt butter in a 13 x 9 x 2-inch baking dish or sheet cake pan.
In a saucepan, heat sugar and water until sugar melts.
Cut Crisco into flour like pie crust.
Roll out on floured board into large rectangle, about 1/4-inch thick. Sprinkle cinnamon over apples; toss well.
Spread apples over dough and roll up jelly roll style.
Dampen edges of dough with water and pinch to seal.
Slice into about 16 (1/2-inch) slices.
π· Perfect Pairings
Complete your meal with these
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