The All American Dessert
The All American Dessert is an moderately easy dinner. Made with 4 c. boiling water, 8 oz. jell-o (red), 8 oz. jell-o (blue), 2 c. cold water and 8 oz. tub cool whip, thawed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir 2 cups boiling water into 2 bowls until Jell-O is completely dissolved.
Stir 1 cup cold water into each bowl.
Pour into separate 13 x 9-inch pans.
Refrigerate 3 hours.
Cut into 1/2-inch cubes.
Layer red and blue Jell-O, Cool Whip, blueberries, cake cubes and strawberries in 3-quart clear bowl. Chill 1 hour and serve.
π· Perfect Pairings
Complete your meal with these
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