Texican Taters
Texican Taters is an moderately easy dinner. Made with 4 baked potatoes, 1 lb. ground turkey, 3/4 c. chopped onion, 1 1/2 tsp. salt and 1 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Saute turkey and onion 5 to 8 minutes.
Stir in 1 teaspoon salt, chili powder and salsa. Cook 5 minutes. Cut tops off potatoes. Remove pulp, reserving shells. Add milk, sour cream, 1/2 teaspoon salt and pepper to potatoes. Whip until smooth. Fold in turkey mixture and half of cheese. Spoon into potato shells. Top with remaining cheese. Bake 15 to 20 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment