Ten Minute Pecan Squash
Ten Minute Pecan Squash is an moderately easy dinner. Made with 2 (12 oz.) pkg. frozen cooked squash, 2 tbsp. butter, 4 tsp. instant breakfast drink (tang), 1 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine squash, butter, Tang, salt and pepper.
Cook as directed on package.
Stir in pecans.
π· Perfect Pairings
Complete your meal with these
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