Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1 c. margarine, 1 c. oil, 1 c. powdered sugar, 1 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix margarine and oil; add powdered sugar and sugar.
Beat until fluffy.
Add eggs and vanilla.
Mix flour, cream of tartar, soda, and salt.
Add creamed mixture.
Roll in small balls.
Mash with fingers.
Bake at 350Β° for 8 to 9 minutes.
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