Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1 c. margarine (2 sticks), softened, 1 c. white sugar, 1 beaten egg, 1 tsp. soda and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar.
Add beaten egg.
Mix soda and nutmeg with 3 cups flour.
Add flour alternately.
Mix well.
Roll out and cut with cutters.
Bake at 400Β° for 5 to 8 minutes.
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