Tea Cakes
Tea Cakes is an easy dinner. Made with 2 c. sugar, 1 c. crisco, 3 eggs, 1 tsp. vanilla and self-rising flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix thoroughly.
Add enough flour to make a stiff dough.
Roll out.
Cut with a cookie cutter.
Bake at 400Β° until slightly brown.
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