Tea Brownies
Tea Brownies is an easy dinner. Made with 1 pkg. family size brownie mix, 1 (8 oz.) pkg. cream cheese, 1/3 c. sugar, 1 egg and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Make any cake batter except angel food, sponge or chiffon. Spread in greased and floured jelly roll pan.
Bake 20 to 22 minutes in a preheated 350Β° oven.
Cool in pan.
Make a white fluffy frosting.
Divide into small bowls; tint.
Cut cake into diamond, square and triangle shapes and frost in different colors. Trim with rosettes, chopped nuts, silver shot, gumdrops, candy sprinkles, chocolate pieces or maraschino cherries.
π· Perfect Pairings
Complete your meal with these
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