Tangy Italian Beans
Tangy Italian Beans is an moderately easy dinner. Made with 1 (16 oz.) pkg. hanover italian green beans, 6 strips cooked bacon, crumbled, 1 medium cooked onion, sliced, 2 hard-cooked eggs, diced and 2/3 c. mayo or salad dressing, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook green beans according to package directions; drain.
Toss bacon, onions and eggs with cooked beans.
Combine remaining ingredients and add to bean mixture.
Serve hot or chilled on fresh salad greens.
π· Perfect Pairings
Complete your meal with these
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