Taco Bake
Taco Bake is an moderately easy Mexican dinner you can prepare in about 1 hour 10 minutes. Made with jiffy corn bread mix, -1/2 lbs ground meat, taco seasoning, cheddar cheese, shredded and large tomato, diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Brown ground meat in frying pan along with taco seasoning. Drain grease from pan.
Prepare corn bread mixes per instructions on box.
Pour corn bread batter into a greased 9x13 pan.
Bake at 375Β° for 10-15 minutes until lightly browned.
Spread meat over corn bread and sprinkle with shredded cheese.
Place pan back in oven until cheese melts. Spread shredded lettuce over melted cheese.
Sprinkle with diced tomatoes and garnish with sliced black olives. Serve with sour cream and salsa.
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