Tabouli
Tabouli is an moderately easy dinner. Made with 1/2 c. uncooked fine bulgar, 3 c. vegetable stock, 1/2 tsp. salt, 1/2 c. white beans and 3 chopped tomatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil stock, add salt and bulgar.
Boil for 5 minutes.
Remove from heat, cover pot and let sit for 1 to 2 hours.
Drain excess water.
Chill.
Toss with all other ingredients.
Adjust to taste.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment