Ta-to-Tot Casserole
Ta-To-Tot Casserole is an moderately easy dinner. Made with 1 bag (1 1/2 lb.) frozen tater tots, 1 can cream of chicken soup, 1/4 c. milk, garlic powder to taste and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Butter 1 1/2-quart or 9-inch square baking dish.
Preheat oven to 375Β°.
Mix soup with milk, celery seed and onion flakes.
Pour over taters in bowl and mix well. Don't break up taters.
Put into baking dish and sprinkle garlic powder, salt and pepper on top. Bake, uncovered, 45 minutes.
Take from oven and sprinkle Cheddar cheese on top.
Return to oven and bake until cheese is melted. Can add 1 can cubed cooked ham or chicken before baking if desired.
π· Perfect Pairings
Complete your meal with these
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