Swiss Potato Soup with Chicken
Swiss Potato Soup With Chicken is an moderately easy dinner. Made with 1 large chicken (3 or 4 lb.) or 4 large boned and skinned chicken breasts, 1 1/2 c. onion, chopped, 1 1/2 c. carrots, chopped, 1 small head cabbage, chopped and 2 stalks celery, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put the chicken in pot and fill with water.
Cook until tender.
Take out chicken; let cool, then pick it off the bone.
Save the chicken stock.
Add to pot of chicken stock that you cooked the chicken in.
π· Perfect Pairings
Complete your meal with these
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