Swiss Chicken Cutlets(Put This Festive Entrée Together the Day Before.)
Swiss Chicken Cutlets(Put This Festive Entrée Together The Day Before.) is an impressive dinner. Made with 5 chicken breasts, split, skinned and boned, salt, 2 beaten eggs, 1 c. fine dry bread crumbs and 1/4 c. cooking oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Pound each chicken breast to about 1/4-inch thickness with meat mallet.
Sprinkle lightly with salt.
Dip in beaten egg, then in bread crumbs.
🍷 Perfect Pairings
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