Swiss Chicken Casserole
Swiss Chicken Casserole is an moderately easy dinner. Made with 6 boneless chicken breasts, 6 slices swiss cheese, 1 can cream of chicken soup (undiluted), 1/4 c. milk and 2 c. herb seasoned stuffing mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Place chicken in baking dish.
Place cheese slices on breasts. Combine cream of chicken soup and milk and pour over breasts.
Then sprinkle stuffing mix over everything.
Drizzle melted butter over stuffing mix.
Bake in a 350Β° oven for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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